![](//4.bp.blogspot.com/_tnTLn2Sfz-E/Sy0CIgqiPrI/AAAAAAAAAQA/Qg2SnYm3jyQ/s320/4160650759_faa4486cf2.jpg)
scallions
![](//4.bp.blogspot.com/_tnTLn2Sfz-E/Sy0CCCwoLkI/AAAAAAAAAP4/_1hc_Hbw4D4/s320/4161404064_f5ff2957ce.jpg)
kaleards and pac choi
![](//2.bp.blogspot.com/_tnTLn2Sfz-E/Sy0B7zCrwaI/AAAAAAAAAPw/c_rAAAh8IwU/s320/4161400740_61b1b96f03.jpg)
ginger (which we dig and replant at the same time)
![](//1.bp.blogspot.com/_tnTLn2Sfz-E/Sy0B3UwoIwI/AAAAAAAAAPo/s_GhvbGBrZQ/s320/4161396794_c18e17d7ef.jpg)
arugula, red lettuce, a lone japanese turnip
So far our winter has been quite mild and
very wet. A lot of things have been loving the moderate temps (
ahem, bugs, I'm looking at you).